The Black Harp
Extraordinary Food & Drink Irish Style
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Brunch Menu

Saturday & Sunday 10am to 3pm

TOASTED SODA BREAD
with country churned butter and preserves
$6.00

MUSHROOMS ON TOAST
garlic roasted field mushrooms on toasted rye topped
with bacon and poached eggs
$16.50

THE ULSTER FRY
of bacon, sausage, black pudding, mushrooms
and tomato on thick grilled toast with fried eggs
$17.50

BREAKFAST HOTCAKES AND BANANAS
with bacon or mixed berry compote
$15.50

LIMERICK HAM AND EGGS
pan grilled gammon ham with poached eggs
and tomato on toast with a butter sauce
$15.90

IRISH KEDGEREE
of flaked smoked fish, pandy potatoes,
grilled tomato and poached eggs
$15.90

WHOLE HASH
refried mash with bacon, grilled tomato, fried eggs
and a butter sauce
$15.50

BRUNCH BOXTY
potato cake with black pudding, grilled tomato and
fried eggs topped with a butter sauce
$15.900

 

EXTRAS

BACON, HAM, SAUSAGES, TOAST AND EGGS
each $5.00

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